Arrowhead Beef produces beef the natural way following traditional methods: Their cows are pasture raised on their ranch in Florida where they eat seasonal grasses, hay and silage. They follow the American Grass Fed Association’s feeding standards for beef which not only means 100% Grass Fed AND Grass-Finished but all livestock are also completely Hormone-free and Antibiotic-free.

*REQUIRES A MINIMUM OF 5 DAYS NOTICE..


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NameCategories
Berkshire Pork Bacon (1 lb $10)

Smoked at our facility.
1 lb package: $10

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Berkshire Pork Breakfast Sausage (1 lb $8)

1 lb package: $8

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Berkshire Pork Smoked Sausage (1 lb $12)

Smoked at our facility.
1 lb package: $12

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Grass Fed Parthenais Beef Filet (prices listed in description)

Dry aged. Very lean and great earthy, beef flavor.
Small 6-8 oz: approx. $17-$22 (price on pkg)
Large 8-10 oz: approx. $22-$28 (price on pkg)

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Grass Fed Parthenais Beef Ground Beef (1 lb pkg $9)

Dry aged. Very lean and great earthy, beef flavor.
1 lb package: $9

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Grass Fed Parthenais Beef Hamburger Patties (1 pkg of 3 (6oz) patties $11)

Dry aged. Very lean and great earthy, beef flavor.
~3 x 6 oz Patties: $11

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Grass Fed Parthenais Beef NY Strip (prices listed in description)

Dry aged. Very lean and great earthy, beef flavor. Bone-in.

Small 10 – 14 oz: approx. $19-$24 (price on pkg)
Large 14 – 18 oz: approx. $24-$29 (price on pkg)

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Grass Fed Parthenais Beef Ribeye (prices listed in description)

Very lean and great earthy, beef flavor. Bone-in.

Small 14 – 18 oz: approx. $25-$30 (price on pkg)
Large 18 – 22 oz: approx. $30-$35 (price on pkg)

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Hereford x Angus Choice/Prime Filet (prices listed in description)

Premium commodity meats. Favorite of local chefs.
Small 6 – 8 oz: approx. $14-$18 (priced on pkg)
Large 8 – 10 oz: approx. $18-$22 (priced on pkg)

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Hereford x Angus Choice/Prime NY Strip (prices listed in description)

Premium commodity meats. Favorite of local chefs.
Small 10 – 14 oz: approx. $14-$18 (price on pkg)
Large 14 – 16 oz: approx. $18-$22 (price on pkg)

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Hereford x Angus Choice/Prime Ribeye (prices listed in description)

Premium commodity meats. Favorite of local chefs. Ribeye is bone-in.
Small 14 – 18 oz: approx. $20-25 (priced on pkg)
Large 18 – 22 oz: approx. $25-30 (priced on pkg)

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Wagyu Beef Ground Beef (1 lb $12)

Corn/grain finished. Very rich and marbled. Wet aged.
1 lb package: $12

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Wagyu Beef Hamburger Patties (1 pk of 3 (6oz) patties $15)

Corn/grain finished. Very rich and marbled. Wet aged.
~3 x 6 oz Patties: $15

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Wagyu Beef NY Strip (prices listed in description)

Corn/grain finished. Boneless. Very rich and marbled. Wet aged.
Small 12 – 14 oz: approx. $25-29 (price on pkg)
Large 14 – 18 oz: approx. $29-$33 (price on pkg)

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Wagyu Beef Ribeye (prices listed in description)

Corn/grain finished. Boneless. Very rich and marbled. Wet aged.
Small 14 – 18 oz: approx. $35-$42 (price on pkg)
Large 18 – 22 oz: approx. $42-$48 (price on pkg)

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